Damascus steel, it’s a passion
The High Grade Damascus steel used for these blades consists of layers of low carbon &
high carbon mixture welded, forged and hammered several times to obtain Up to 200 Layers.
The hardness of these blades is up to 55 HRC on the Rockwell scale providing sharp edges
that are designed for lots of use.
Precision heat treating methods are employed to provide the sharpest, most enduring edges available.
Only quality materials have been used to create this beautiful Knives Set, hand forged kitchen knives. Featuring High Grade Damascus Steel blade. The Red Wood scale is fixed with brass mosaic pin. Comfortable in your hand, you will volunteer to be the cook tonight!
For the collector or the Chef Master this set of knives are stylish and built to last.
Interesting information about Damascus Steel:
Damascus steel is an advanced form of shaping steel, derived from centuries-old forging technique used to create blades that became almost legendary in their reputation for strength and sharpness. Recognized by the distinctive pattern on the surface of the metal, the stratified layers of steel are reminiscent of flowing water.
How to care for your new knives: (You will receive a set of care instructions with your purchase)
No two items are ever identical; the item you receive may be slightly different to the pictures shown. Damascus steel is a refined method of forging steel where the anvil and the hammer determine just what kind of knife is made each time. The use of natural materials i.e., buffalo horn, stag horn, wood and camel bone means that variations in color and slight imperfections may be present but make each knife that much more unique.
Please feel free to ask us anything about our unique products. We will be happy to answer your questions.